Some friends invited us over for dinner and we ate this. It is delicious and I usually make it in the crock pot on low for 2-4 hours depending on how much I make. You can just put in whole chicken breastes and then shred it right before serving. YUM.
Honey-Dijon Curry Chicken
5-6 chicken breasts
1/4 C. butter
2/3 C. honey
1/2 C. dijon mustard
4 tsp. curry powder
1 tsp. salt
2 cloves garlic, minced
Cut up the chicken into bite size pieces. Mix the remaining ingredients and pour over chicken. Bake at 350 degrees for 1 hour. Serve over rice or couscous.
No comments:
Post a Comment